Then I tried to bake hot cross buns, in an effort to be traditional. My dough did not rise, so I warmed the oven and put the dough in there, with the oven off and door open a crack, which did cause the dough to double. Then I punched down the dough, formed into rolls, and set it in the warmed oven to rise again. They didn't rise again and, after baking, were dense and truly inedible (despite my husband claiming differently). I was very frustrated and reminded of my failed Portuguese sweet bread (raw in the middle) from two Easters before.
Then it was time to dye Easter eggs. The whole debacle was reminiscent of trying to decorate cookies with John at Christmas. He's too young to do it carefully and is almost definitely going to knock over the pots of food coloring, but he's extremely eager to help. All in all, it wasn't very fun and I was disappointed. It was a lot easier to decorate eggs with John when he was four months old.
John thought the egg dipper was for blowing bubbles:
Mary slept on my back for most of the time:
At five months old today, she still has blue eyes. I checked and John's eyes were still blue at five months, but much darker. (In an interesting comparison, while looking at old blog posts, I saw that John learned to roll over back to front at five months old, while Mary has been doing it easily for a month.)
We ate a simple dinner and were planning to attempt Easter vigil Mass as a family, with hopes that John would simply fall asleep in Daddy's arms. But during dinner, we changed our minds as John had had a particularly bad day full of meltdowns and unhappiness. Mary and I ended up going to the Mass (8:00-10:15 p.m.), which was beautiful, but I was literally falling asleep in my seat the whole time. The only thing that kept me from falling asleep all the way, was that this liturgy requires frequent standing up and sitting down.
I got home and had some more Easter preparations to finish before being able to go to sleep at midnight.
For what it's worth, I've never thought hot cross buns were all that tasty anyway, so maybe you weren't missing much. Your cinnamon supper cake sounds fabulous, though--despite the cinnamon scare! :-)
ReplyDeleteI give you so much credit for trying to make some fun liturgical traditions. I feel overwhelmed and harried just thinking about trying it. ;-)
ReplyDeleteI was thinking -- wouldn't it be an awesome part time job for a nice young cradle Catholic college student, to be a LITURGICAL CONSULTANT? He or she could have the age appropriate crafts or displays or lectures or powerpoint slides all ready, and come over and work with the kids on something for an hour a week. Teach the calendar AND give mom a break from trying to do it all!! I would definitely pay for that service!
Gosh, I'm tired from just reading this. You are WAY more ambitious than I. All I could muster was cupcakes...
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