Second rise: My attempt to form smaller, oblong loaves by hand, since I don't own an oblong bread pan
The beautiful end-product! Alas, my oblong loaves still ended up as round balls. But they are smaller, which should result in more manageable slices for toast and sandwiches.
So beautiful. So are you trying to make all of your bread now? You are going to be a wheat grinder before you know it! ;)
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